Nabil Luqman

0f9d2dd4f71434084e2b6094de1865e23abb37bb9f28ca51feeabee679ec9be2

Foodie

Hungry

YouTube

Burgers

MrBeast Burger

New Food

Lapar

Let&rsquo;s talk food.
Malaysians are no strangers to being fans of food, whether it being local food or even an international cuisine. In fact, many of us Malaysians would rather spend more on food than anything else.
<img src="https://j.gifs.com/v9aBZN.gif" />
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With a new type of restaurant being discovered every day, our choices are ENDLESS and we can enjoy all the food we want in Malaysia! That is if our wallet permits it cause inflation hurts.
MrBeast Burger Launches In Malaysia!
<blockquote class="tiktok-embed" style="max-width: 605px; min-width: 325px;" cite="https://www.tiktok.com/@rollinggrace/video/7161396976603499803" data-video-id="7161396976603499803">
<section><a title="@rollinggrace" href="https://www.tiktok.com/@rollinggrace?refer=embed" target="_blank" rel="noopener">@rollinggrace</a> Mrbeast Burger is now in Malaysia 🍔🇲🇾 Order now on the COOX app! <a title="tiktokmalaysia" href="https://www.tiktok.com/tag/tiktokmalaysia?refer=embed" target="_blank" rel="noopener">#tiktokmalaysia</a> <a title="mrbeast" href="https://www.tiktok.com/tag/mrbeast?refer=embed" target="_blank" rel="noopener">#mrbeast</a> <a title="mrbeastburger" href="https://www.tiktok.com/tag/mrbeastburger?refer=embed" target="_blank" rel="noopener">#mrbeastburger</a> <a title="♬ GASLIGHT - INJI" href="https://www.tiktok.com/music/GASLIGHT-7086563693013518338?refer=embed" target="_blank" rel="noopener">♬ GASLIGHT - INJI</a></section>
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If you&rsquo;re one to always browse through social media ad YouTube often, you&rsquo;ll definitely know who Mr Beast is as he&rsquo;s one of YouTube&rsquo;s most popular content creators with a 109 million subscribers.
As Mr Beast had gained a lot of fame from YouTube, he had gone into the F&amp;B Business by introducing MrBeast Burger back in November 2020 and quickly became one of the most popular food joins with over 1,000 restaurants in North America and Europe.
Wanna know something unique about the restaurant? It actually does not have a physical outlet but serves as a virtual restaurant. A little backstory, MrBeast had initially opened up this business to help those who had been affected by the Covid-19 pandemic by providing jobs for those in the food industry.
<img src="https://pub-920abdf958bf48759fb0bd51181c7b1b.r2.dev/ae9ee3ee015fe0b7d1d1ddb4dab0bbf7ccf27dd59975867dc1f900c1c8f12c3f" />
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The start-up specializes with linking pre-existing restaurant kitchens with new virtual restaurant concepts. This means the restaurant kitchen can make food for another brand while maintaining their own establishment. Over the course of time, the virtual restaurant concept had proven successful for MrBeast Burger and MrBeast himself says that it was also the best way to support the partnered restaurants.
As for his restaurant in Malaysia, Just Kitchen has partnered with local kitchen-solutions provider COOX to bring MrBeast Burger in Malaysia.
Let&rsquo;s check out the menu
As the name states, MrBeast Burger mainly sells burgers and their burgers on the menu are named after MrBeast himself and his friends who frequently appear in his videos.
Beast Style
<img src="https://pub-920abdf958bf48759fb0bd51181c7b1b.r2.dev/36a6702f1d183d26e786e1f7c09c9fd86030dbd159c936907b9089b72db868e4" />
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The Beast Style burger is a take on the popular &lsquo;smashburger&rsquo;. It has a smashed crispy double beef patties with house seasoning and cheese melted between the patty to give that crunch and sear. It also comes with diced white onion, pickles and sauces.
Chandler Style
<img src="https://pub-920abdf958bf48759fb0bd51181c7b1b.r2.dev/a3266003ee9c7fe5b9cd913e657d69fd21fb40fe5b4e8c742ac3ec653e2acaa6" />
&nbsp;
The Chandler Style burger is also another smashed burger which is similar to the Beast Style but minus all the vegetables. It still comes with all the house seasonings, American cheese and placed on MrBeast bun. 
Chris Style
<img src="https://pub-920abdf958bf48759fb0bd51181c7b1b.r2.dev/e71cb1e62c3cc2e24b36393097d9089f3ea85f259862eab865c3a01eadb4b26b" />
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The Chris Style burger is a slightly different burger. All the main structure of the burger is the same as the others but it is topped off with crinkle fries and beef bacon on a MrBeast bun.
Karl&rsquo;s Deluxe
<img src="https://pub-920abdf958bf48759fb0bd51181c7b1b.r2.dev/f2e7f7ac405cba102efe3e8a02a454db17b01aaeb80d9520d78a4642678f99d8" />
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The Karl&rsquo;s Deluxe meanwhile is a burger which has a beef patty, American cheese and caramelized onions. The only other difference is that the MrBeast burger buns are placed invertedly.
<img src="https://pub-920abdf958bf48759fb0bd51181c7b1b.r2.dev/5a2914be3cd89daa77ffda6aa971c99047fb9d4702166fec0f7f41b6784ac69d" />
&nbsp;
If you&rsquo;re a spice lover, you can kick it up a notch by ordering the Nashville Hot Chicken Tender Sandwich or if you want something a little bit simple, there&rsquo;s also Karl&rsquo;s Grilled Cheese which has three slices of American cheese grilled in between flipped buns. To complement dishes, you can also get the Beast Style Fries loaded with caramelized onions, American cheese pickles and sauces.
So, what are you waiting for? Its time to try out the famous burger and see if it lives up to MrBeast&rsquo;s name!
If you&rsquo;re worried about it being halal, don&rsquo;t worry as the food is pork free and the meat supplier is halal certified too.
You can order the burger via the COOX app and get a 35% discount. Aside from that, it will also later be available on other popular food-delivery apps. If you&rsquo;re around town, you can also select a self-pickup option from Just Kitchen&rsquo;s outlet in Bukit Bintang or at Just Kitchen @ COOX Kitchens in Glo Damansara.
Brb, gonna order some burgers cause writing this really made me hungry!
&nbsp;
*Sources: Visual and Reference Credits to Social Media, Mashed, FMT, TikTok&nbsp; &amp; various cross references for context.
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Getting a little hungry? Why not order MrBeast Burger for your next meal!

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MrBeast Burger Officially Launches In Malaysia!

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BIllie Eilish UMMY

cdb6070aabbec308a543cd4adeeb88164255929fcd5130c1f206502017c1c52f

Coke Fifa

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UMMY Sienna Spiro

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Pizza hut Meltz 2026

The demolition of a controversial four-storey building in Hulu Langat, believed to have been occupied by foreign residents including members of the Rohingya community, has been approved but is still awaiting funding from the Selangor state government.
Hulu Langat Member of Parliament Mohd Sany Hamzan said the operation, estimated to cost around RM600,000, cannot proceed immediately as several legal and administrative procedures must first be completed.
According to him, the Land Office has already submitted the necessary paperwork to the state government, and demolition works will only commence once the allocation is approved.
He added that the case has been raised repeatedly at district, state and federal levels, including discussions with the Inspector-General of Police and the National Security Council (NSC).
The MP also emphasised that enforcement agencies such as the Immigration Department have conducted multiple operations in the area over the years, although overcrowding in detention centres remains a major challenge, costing the government approximately RM90 per detainee per day.
Legal Procedures and Complex Constraints
&nbsp;<img src="https://r2.myc.my/fb4b284f3a8347be0da1df1106ad5bdc2c42a4e3f01e372df2392ffc6f9e3916" />
Sany stressed that the issue is far more complex than it appears publicly, stating that demolition cannot be carried out simply upon discovery.
He explained that the process must comply with the Street, Drainage and Building Act 1974 (Act 133), along with other legal requirements involving multiple agencies.
He also clarified that only a small number of families remain in the vicinity, according to local authorities, and said that some of the viral footage circulating online is outdated.
At the same time, he urged the public to verify information with official sources, noting that several government bodies, including the Kajang Municipal Council and Land Office, have already issued statements on the matter.
Sany also highlighted the humanitarian aspect of the Rohingya issue, stating that unlike migrants from some other countries, repatriation for Rohingya individuals is far more complex.
&ldquo;If we arrest them, detain them and send them back, the outcome is death. That is the reality,&rdquo; he said, adding that the issue carries international implications and must be handled carefully.
He further called for cooperation from local communities and village leaders in reporting suspicious activities, while stressing that the matter requires a long-term, coordinated solution rather than piecemeal action by individual constituencies.
Criminologist: Legal Gaps and Coordination Issues Fuel Confusion
&nbsp;<img src="https://r2.myc.my/92cd45f4de75aec1c06750b8803609aa1002c2f36fe6945fcb1c78741a6b0e0c" />
Criminologist Kamal Affandi Hashim has argued that public frustration over the Hulu Langat &ldquo;foreigner flat&rdquo; should not be directed solely at enforcement agencies, but rather at structural weaknesses in the legal and administrative system.
He explained that enforcement bodies are bound by existing laws and cannot act beyond what is explicitly permitted.
&ldquo;Many people are quick to level accusations without objectively examining the legal basis that governs any action authorities intend to take,&rdquo; he said.
According to him, overlapping responsibilities between different agencies often result in delays or assumptions that another department has already acted, creating confusion and inefficiencies.
He stressed that stronger inter-agency coordination is essential to prevent misinformation and public misunderstanding.
&ldquo;There are circumstances that require legislative reform, especially where jurisdiction between courts and administrative officers overlaps,&rdquo; he added.
Kamal also suggested that certain enforcement powers could be streamlined, proposing that local authorities such as mayors or district council presidents be given clearer authority to order demolitions directly, in order to speed up action against illegal structures.
However, he cautioned that transparency is equally important, noting that a lack of communication allows speculation and mistrust to grow.
&ldquo;Not every delay stems from incompetence or corruption. Sometimes the law itself limits what can be done,&rdquo; he said.
He also questioned why the matter had not been more prominently addressed earlier in Parliament by local representatives, suggesting that clearer explanations could have prevented public misconceptions.
State Government and Authorities Step In
&nbsp;<img src="https://r2.myc.my/49185fca5ff30322507d1e60240c0fa84e76da0522ad9602009f4b66b56f9568" />
Separately, Selangor Menteri Besar Datuk Seri Amirudin Shari confirmed that a series of enforcement actions have been carried out since 2016 involving multiple government agencies.
These include warning notices, compound fines, investigations and coordinated operations targeting the structure and surrounding area.
He reiterated that demolition works will be carried out in accordance with the law once all procedures are completed.
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Meanwhile, the Ministry of Housing and Local Government has clarified that the structure is not under strata management and therefore falls outside its jurisdiction, leaving responsibility to the state government.
Land Status, Enforcement History and Ongoing Action
<img src="https://r2.myc.my/d9da0fe660b467b956dd11ca9bdf4b815456cee74885091ee0abaf69bf2fbe6d" />
According to the Hulu Langat District and Land Office, the structure is partially built on privately owned land, with other sections encroaching on road and river reserves.
Authorities confirmed that demolition will proceed as the building is considered an unauthorised structure under current regulations.
Records show that enforcement actions have been ongoing for years, including multiple notices issued under Section 425 of the National Land Code in 2017, 2020, 2021 and most recently in March 2025.
A major integrated operation was also conducted in 2017 involving several agencies, including the Royal Malaysia Police (PDRM), Kajang Municipal Council (MPKj), the Department of Irrigation and Drainage (JPS), Tenaga Nasional Berhad (TNB), and the Selangor Water Management Authority (LUAS).
Further enforcement actions have included compounds issued by MPKj between 2016 and 2021, as well as investigations under the LUAS Enactment 1999.
In addition, immigration operations have resulted in the detention of foreign nationals suspected of offences under the Immigration Act 1959/63.
A Long-Standing Issue Still Awaiting Resolution
While demolition of the Hulu Langat structure is now confirmed in principle, the case highlights the complexity of balancing legal enforcement, inter-agency coordination, humanitarian considerations and public perception.
Authorities maintain that action is ongoing, but final execution remains dependent on funding approval and completion of procedural requirements.
The issue continues to draw attention as both a legal and social challenge, reflecting broader questions about enforcement powers, governance coordination and long-term policy solutions for informal settlements involving foreign communities in Malaysia.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Demolition will have to wait until RM600,000 in funding is approved.

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Hulu Langat ‘Rohingya Flat’ Set For Demolition Pending State Funding Amid Ongoing Legal And Enforcement Debate

Chinese dancer Wu Yufei and eight humanoid robots have taken the internet by storm after delivering a spectacular synchronised performance on the season premiere of America&rsquo;s Got Talent (AGT), earning unanimous approval from the judges and captivating audiences around the world.
Performing to Lady Gaga&rsquo;s Abracadabra, the act combined cutting-edge robotics with impressive choreography as the robots danced in perfect harmony alongside the 26-year-old performer. The routine, which featured precise movements and acrobatic flips, received a standing ovation and quickly went viral across social media.
One audience member could even be heard shouting, &ldquo;That was crazy!&rdquo; while the judges praised the performance as &ldquo;absolutely spectacular&rdquo; before sending Wu through to the next round of the competition.
<iframe src="https://www.youtube.com/embed/y7ojRmPxqNg" width="560" height="314" allowfullscreen="allowfullscreen"></iframe>
A Perfect Blend Of Dance And Technology
<img src="https://r2.myc.my/d7792ad10de0a763ac46b63e72a3cde68d3709f33501e66366f23fa4560d6a93" />
The performance began with Wu, who performs professionally under the name &ldquo;Flying Bug&rdquo;, taking to the stage alone. Moments later, eight Unitree G1 humanoid robots slowly marched into view, surprising both the audience and judges before seamlessly joining him in a carefully choreographed routine.
As the music built, the robots executed synchronised gestures, spins and even somersaults with remarkable precision, moving almost as naturally as their human counterpart. Their rhythm and coordination left many in the audience visibly stunned, with some wondering how the machines were being controlled.
Judge Simon Cowell described the act as &ldquo;nuts, but brilliant&rdquo;, while Sof&iacute;a Vergara praised both the robots and Wu&rsquo;s dancing, saying she had never seen anything quite like it.
At the end of the performance, Wu jokingly revealed that one of the robots was named &ldquo;Jackie&rdquo; because of its kung fu-inspired personality, drawing laughter from both the judges and audience.
The Dancer Behind The Viral Moment
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Although the robots stole much of the spotlight, Wu Yufei is an accomplished performer in his own right.
Originally from Sichuan, China, he studied broadcasting and hosting before establishing himself as one of the country&rsquo;s top street dancers. He previously competed in Street Dance of China 2 and won the 2018 World Elite Dance Finals championship.
Wu specialises in bone-breaking dance, a style that relies on extraordinary flexibility and contortion-like movements to create the illusion that joints are bending beyond normal limits. His distinctive style paired perfectly with the robots&rsquo; mechanical precision, creating a performance unlike anything typically seen on talent shows.
Global Attention For Unitree Robotics
&nbsp;<img src="https://r2.myc.my/7e879768c1af63671050e7ff9572881a54b434c029587972c4b92c4d252a9199" />
The humanoid robots featured in the performance were confirmed to be Unitree Robotics&rsquo; G1 models, developed by the Hangzhou-based company that has rapidly become one of China&rsquo;s leading robotics manufacturers.
Following the AGT broadcast, clips of the routine spread rapidly online, attracting millions of views and praise from viewers across the globe. Many described it as one of the most original performances ever seen on the programme, with some saying it deserved the coveted Golden Buzzer.
For many American viewers, it was also their first close-up introduction to advanced Chinese humanoid robotics outside of technology exhibitions or news reports.
The television appearance comes at an important time for Unitree, which is preparing for a listing on the Shanghai Stock Exchange and aims to raise 4.2 billion yuan (approximately RM2.52 billion) to support research, product development and manufacturing expansion.
The company&rsquo;s international growth has also been impressive. More than 40 per cent of its revenue now comes from overseas markets, while reports indicate it recorded a 335 per cent year-on-year increase in revenue, highlighting growing global demand for its products.
Politics And Robotics Collide
<img src="https://r2.myc.my/8eb4f252184239931696f652319e17c7fb5df42b2ef4af056dc6272d0f704297" />
Despite the overwhelmingly positive public response, the performance arrives amid increasing political scrutiny of Chinese robotics companies in the United States.
Shortly after the AGT episode aired, bipartisan lawmakers introduced the Guarding the US Against Adversarial Robotics Dominance (GUARD) Act, which seeks to review Chinese-made humanoid and quadruped robots over potential national security concerns.
Another proposal, known as the American Security Robotics Act, would prevent US federal agencies from purchasing or operating humanoid robots manufactured by Chinese companies.
Supporters argue that advanced robotics could present security risks, while industry experts warn that such measures could politicise a rapidly evolving commercial sector and hinder innovation.
Some analysts believe restrictions may also fragment the global robotics industry, making collaboration and technological progress more difficult while increasing costs for businesses and consumers.
A Showcase Of The Future
<img src="https://r2.myc.my/8023e0901ca59a14dd7946fdb5894f582fd0fa282c3c25f2e64163fe3c328241" />
Beyond the political debate, the AGT performance demonstrated how far humanoid robotics has advanced in recent years. Rather than appearing as rigid machines, the Unitree G1 robots displayed fluid movement, impressive balance and the ability to perform alongside a professional dancer with astonishing accuracy.
Experts believe appearances like this help familiarise the public with robotics technology and could accelerate wider acceptance of humanoid machines in entertainment, education and other industries.
However, challenges remain for Chinese robotics firms looking to expand globally. Building overseas support networks, finding local partners and developing practical real-world applications will all be crucial for long-term success.
Even so, Wu Yufei and his robotic dance partners have already achieved something significant. Their performance not only entertained millions but also offered a glimpse into a future where humans and machines can share the stage in ways once thought impossible.
For one unforgettable night on America&rsquo;s Got Talent, eight humanoid robots proved they could do much more than simply walk and talk&mdash;they could dance their way into the hearts of audiences around the world.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Chinese Humanoid Robots Wow America’s Got Talent Audience With Viral Dance Performance

Malaysians who are used to paying their Employees Provident Fund (EPF) contributions over the counter will soon have to make the switch to digital alternatives.
Starting 1 July 2026, the EPF will officially close all contribution payment, or remittance, counters at its offices across the country as part of its ongoing efforts to modernise its services and encourage greater adoption of online platforms.
However, the agency has stressed that the closure only affects payment counters, with all other customer service counters continuing to operate as normal.
A Move Towards Digital Convenience
<img src="https://r2.myc.my/c646e99378c517d4fdd78b3b3fd68e14d210f13b4c1cd21a1fdc203b9dcc3078" />
The decision marks another major step in EPF's transition towards a more digital-first ecosystem, reflecting a wider trend among government agencies and financial institutions to streamline services through technology.
According to EPF, members and employers will still have plenty of options to make their contribution payments without needing to visit a physical payment counter.
Alternative payment methods include:
<ul>
<li>The KWSP i-Akaun mobile application</li>
<li>Internet banking platforms</li>
<li>Authorised bank agent counters</li>
<li>EPF Self-Service Terminals (SST)</li>
<li>Mobile KWSP Team and Relationship Advisory (RA) services</li>
</ul>
The organisation believes these channels provide secure, accessible and efficient ways for contributors to complete their transactions while reducing reliance on manual counter services.
Employers Encouraged To Use i-Akaun
&nbsp;<img src="https://r2.myc.my/25deebb7ede860bc1cd530e4fc898d646d5bfa731c5784ddf559802c35634d76" />
For employers, EPF is recommending the use of the i-Akaun (Employer) portal for contribution payments.
The portal is designed to simplify the payment process, minimise administrative delays and ensure contributions are processed more smoothly.
As more employers adopt digital systems for payroll and statutory payments, EPF hopes the platform will become the primary channel for contribution submissions going forward.
No Impact On Contribution Payments
&nbsp;<img src="https://r2.myc.my/386e5402c8cb3fb6dc9b1656b5a2241821360c36bd60c57c91753d7e31adc9ac" />
Despite the closure of payment counters, EPF has assured members that their ability to make contributions will not be affected.
The retirement fund emphasised that the transition has been carefully planned to ensure contributors continue to have multiple convenient payment options available.
Anyone visiting an EPF branch for enquiries, account-related matters or other services will still be able to do so, as only the remittance counters are being discontinued.
Part Of A Wider Digital Transformation
The move reflects Malaysia's growing embrace of digital financial services, which accelerated significantly following the COVID-19 pandemic as consumers and organisations became increasingly comfortable with online transactions.
By shifting contribution payments away from physical counters, EPF aims to improve operational efficiency while providing members with faster and more flexible ways to manage their accounts.
The organisation reiterated its commitment to continuously enhancing its service delivery and ensuring transactions remain secure, seamless and easily accessible for both members and employers.
With the 1 July implementation date approaching, contributors who still rely on over-the-counter payments may want to familiarise themselves with the available digital alternatives to ensure a smooth transition.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Members and employers will now have to make EPF contribution payments via digital platforms, bank channels, self-service kiosks or EPF mobile services instead.

a741e50ca981d6fd54c79ecce35786f6517d4ff6311997c3d61a97e874eaa2fd

EPF To Close All Contribution Payment Counters Nationwide From 1 July As It Shifts Towards Digital Services

The Kuala Lumpur International Mobility Show (KLIMS) 2026 is officially underway, giving Malaysians the chance to explore the latest developments in the automotive industry, from electric vehicles and hybrids to futuristic prototypes that could shape the next generation of transportation.
Held at the Malaysia International Trade and Exhibition Centre (MITEC) from 12 to 21 June, the event has attracted thousands of visitors eager to see what manufacturers have planned for the future. While several new production models are already available for booking or purchase, one vehicle in particular has become the centre of attention for an entirely different reason.
Perodua&rsquo;s C2 Steals The Spotlight
<img src="https://r2.myc.my/bbe7698b12d2b53ccac528e1f3fec51cc64c1c5e62fa50a8ff1f8d6e76cb0468" />
Among the biggest highlights at KLIMS is Perodua&rsquo;s new C2 Concept, a dramatic-looking electric sedan prototype that represents the second chapter of the national carmaker&rsquo;s EV ambitions.
Unlike Perodua&rsquo;s previous concepts, the C2 introduces an entirely fresh design language with sweeping body lines, sharp lighting signatures inspired by the traditional bunga pecah lapan motif and a highly futuristic cabin. The prototype is also packed with advanced technology, including AI-assisted driving features, real-time navigation, charging station integration, anti-theft functions and assisted parking.
The vehicle also showcases Perodua&rsquo;s P-Circle digital ecosystem, allowing seamless connectivity between the car and services such as e-wallet functions and genuine parts support.
While the company has hinted that the C2 could influence future production models and potentially inspire a next-generation sedan, it remains exactly what its name suggests &mdash; a concept.
&ldquo;Which Planet Is This Going To?&rdquo;
<img src="https://r2.myc.my/a94462db92bc2da629e9ed8bf77007529035ca53aa09c0fbc951832e63fa3eb8" />
Despite its technological ambitions, many Malaysians online appeared more puzzled than impressed.
Photos and videos of the C2 quickly spread across social media, with users joking that the vehicle looked more suited for space travel than Malaysian roads. Others questioned whether it was even meant to be driven, while some compared it to something straight out of a science fiction film.
Comments ranged from humorous remarks asking which planet it was designed for to genuine confusion over whether Perodua intended to release such a radical-looking vehicle to the public.
The reactions highlight a common misconception surrounding concept cars: many people assume they are previews of vehicles that will soon appear in showrooms, when in reality that is rarely the case.
Here&rsquo;s some of the comments:
<img src="https://r2.myc.my/750af4d794869a196ec1c7e428f814af2317ef42b33b0213557dc6dd5e96e34b" />
What Exactly Is A Concept Car?
<img src="https://r2.myc.my/80fd1538b8329a8c27f41947c21f15abc8b7dec93c8db7994f95e0d5939d43ad" />
Concept cars exist primarily to showcase ideas rather than finished products.
Manufacturers use them to experiment with bold styling, cutting-edge technology and new design philosophies without worrying about production costs, regulations or practicality. They also serve as a way to gauge public reaction and identify which elements people like before incorporating selected features into future road-going models.
In many cases, only a handful of design cues or technologies survive the transition from concept to production, while the more extravagant elements never leave the exhibition floor.
Essentially, concept cars allow designers and engineers to push creative boundaries and imagine what mobility could look like years into the future.
Plenty Of Famous Concepts Never Made It To Production
<img src="https://r2.myc.my/26a29cdb6374ddb8ad670d02349ab5f01fe4c6b4de49953482cf67c9df763899" />
The automotive world is filled with stunning concept cars that generated excitement but never became reality.
One of the most famous examples is the Cadillac Cien, a mid-engine supercar unveiled in 2002 that stunned audiences with its futuristic design but never entered production.
Similarly, the Mazda Furai became an instant fan favourite thanks to its race-inspired styling and rotary engine technology, yet it remained a one-off concept after the prototype was destroyed in a fire.
Even major manufacturers such as Mercedes-Benz, BMW and Toyota have unveiled countless futuristic concepts over the decades that were never intended to be sold, instead serving as platforms to demonstrate innovation and inspire future designs.
In that sense, Perodua&rsquo;s C2 follows a long-standing automotive tradition rather than breaking new ground.
A Conversation Starter For Malaysia&rsquo;s EV Future
Whether Malaysians love it or laugh at it, the C2 has undoubtedly succeeded in generating discussion about Perodua&rsquo;s future direction.
The concept also arrives at a time when the company&rsquo;s first electric vehicle, the QV-E, is still finding its footing in the market. Despite the anticipation surrounding its launch, the model has reportedly recorded only 182 units sold as of 12 June 2026, making it a relatively rare sight on Malaysian roads for now.
That makes the C2 less about immediate sales and more about signalling where Perodua hopes to go next. By showcasing ambitious technology and daring design choices, the company is inviting the public to imagine what future Malaysian-made electric vehicles could become.
While opinions on the styling remain divided, one thing is certain: the C2 has become one of KLIMS 2026&rsquo;s biggest talking points, proving that sometimes the purpose of a concept car is not to be practical, but simply to get everyone talking.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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While the C2 concept is bold, it’s worth remembering that this isn’t necessarily what the final production vehicle will look like.

e784f94abc4a70023301f741b9614fddf309fd3fea2d35d4fc5339265bc4a8f6

Malaysians Can’t Stop Talking About Perodua’s Futuristic C2 – But Many Are Missing The Point Of A Concept Car

Prime Minister Datuk Seri Anwar Ibrahim has ordered a nationwide crackdown on foreigners who allegedly misuse tourist and student visas to operate businesses in Malaysia, warning that such activities could undermine local livelihoods and create unfair competition for Malaysian entrepreneurs.
Speaking at the Communications Ministry&rsquo;s monthly assembly in Putrajaya, Anwar said the government is increasingly concerned about foreign nationals entering the country on visitor or student passes before engaging in commercial activities, particularly within the micro, small and medium enterprise (MSME) sector.
Concerns Over Businesses Operating Under Tourist Visas
&nbsp;<img src="https://r2.myc.my/6819c89459373b767b34763707bdcf9a2520b353e28084618d33bd8947b8162f" />
According to Anwar, authorities have identified cases where foreigners arrive in Malaysia under the guise of tourism but subsequently run businesses ranging from vehicle repair workshops and air-conditioning services to coffee shops and other small enterprises.
He noted that some individuals are believed to be using licences or permits registered under Malaysian citizens&rsquo; names, while others legally establish companies but rely almost entirely on imported goods and workers from their home countries, limiting opportunities for local businesses and employees.
The Prime Minister warned that these practices could have a direct impact on job opportunities for Malaysians while placing compliant local traders at a competitive disadvantage.
Coordinated Nationwide Enforcement
&nbsp;<img src="https://r2.myc.my/c52804e01e8f3ce1f4ebde203d9d199934114de7faee0f42cafe72265bc0e983" />
In response, Anwar has instructed multiple government agencies to work together to strengthen enforcement efforts rather than relying on isolated operations.
Among the agencies involved are the Immigration Department, Inland Revenue Board (IRB), Royal Malaysian Customs Department, Ministry of Domestic Trade and Cost of Living (KPDN), local authorities, Bank Negara Malaysia (BNM), the Malaysian Communications and Multimedia Commission (MCMC) and other relevant bodies.
He stressed that enforcement should be immediate and comprehensive, with authorities ensuring that businesses comply with licensing requirements, immigration laws and tax obligations.
The Immigration Department has been tasked with tackling visa and permit misuse, while the IRB and Customs Department will focus on ensuring taxes are properly paid.
E-Commerce and Money Trails Under the Spotlight
<img src="https://r2.myc.my/bed73fd319b780b933601708b31e68af754932193220e557e9cdc4af8cc0f050" />
The government is also expanding its attention beyond physical businesses to include digital platforms.
Anwar said Bank Negara Malaysia and MCMC should closely examine e-commerce activities and financial transactions, including potential money laundering elements, to identify businesses operating outside legal requirements.
The move reflects a broader shift towards data-driven enforcement, with authorities expected to utilise digital tools and artificial intelligence to track suspicious activity, monitor money flows and identify business networks that may be operating through proxy arrangements.
Protecting Local Businesses and Economic Fairness
<img src="https://r2.myc.my/1319cfec514eb899069f69bec9feb9f7e1edcb0735a6e7e4f3b64d8ef52a9b44" />
The issue has become a growing concern as analysts warn that unlicensed or improperly registered foreign-run businesses may enjoy structural advantages by avoiding taxes, reducing operating costs or sourcing cheaper labour and supplies from overseas.
Such practices could make it increasingly difficult for legitimate Malaysian businesses, particularly SMEs, to compete fairly despite complying with regulations and contributing to the local economy.
Experts also caution that prolonged abuse of immigration rules could contribute to an expanding informal economy while weakening regulatory oversight and economic sovereignty.
At the same time, observers emphasise that enforcement should distinguish between illegal operators and legitimate foreign investors, many of whom continue to play an important role in Malaysia&rsquo;s economic development through investment, innovation and job creation.
Public Complaints Prompt Government Action
&nbsp;<img src="https://r2.myc.my/54e35d33f438bb04d62e29964a667f9a3593ab53be7f963a7b458f47a53ad8c1" />
Anwar acknowledged that concerns over foreign-run businesses have become increasingly widespread among Malaysians, with members of the public regularly raising the issue directly with him.
He said the problem cannot be solved by a single agency alone and requires coordinated action involving government departments, business associations, chambers of commerce and local trader groups.
The Prime Minister also called for stronger public participation by encouraging whistleblowing and reporting of suspected violations, while urging trader associations to cooperate with enforcement authorities instead of facilitating illegal activities.
Chief Secretary to the Government Tan Sri Shamsul Azri Abu Bakar has since pledged to mobilise the entire civil service machinery to support the initiative, describing it as necessary to protect Malaysia&rsquo;s economic interests and preserve a fair, transparent and integrity-driven business environment.
Government Aims to Balance Enforcement and Investment
While the government intends to take firm action against visa abuse and illegal business operations, officials have stressed that Malaysia remains committed to welcoming lawful foreign investment.
The objective, they say, is not to discourage legitimate international participation but to ensure that all businesses operate within the law, contribute fairly to the economy and compete on equal terms with local enterprises.
With multiple agencies now coordinating investigations into immigration compliance, taxation, licensing and financial activities, the government hopes the latest crackdown will address public concerns while safeguarding opportunities for Malaysian workers and business owners.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Malaysia is set to tighten enforcement against foreigners accused of misusing visitor and student visas to run businesses.

8b2ed2d45867b3c3c054b348edf437c313b2401b2687da153ed907c1351bef93

Anwar Orders Crackdown On Foreigners Misusing Tourist And Student Visas To Run Businesses In Malaysia

Shake Shack has officially entered a new chapter in Malaysia after securing Halal certification across all of its local outlets, and it is celebrating the milestone with an indulgent new menu inspired by classic steakhouses, a dessert twist on tiramisu, and an exclusive collaboration with local creative brand bATIKTEKTURA.
The limited-time offerings will be available from 12 June 2026 at all Shake Shack Malaysia locations, giving customers plenty of reasons to visit beyond the brand&rsquo;s signature burgers.
Shake Shack Malaysia Is Now Officially Halal-Certified
<img src="https://r2.myc.my/80a324b3f8993180486760e1fc33c423f5312bba368fef99920f06e06d581491" />
After making its Malaysian debut in 2024, Shake Shack has spent the past two years working towards meeting the standards required for Halal certification.
The certification, issued by JAKIM, now covers all four of its Malaysian outlets at The Exchange TRX, Sunway Pyramid, KLIA Terminal 2 and Pavilion Kuala Lumpur, marking a significant milestone for the brand as it expands its accessibility to more Malaysians.
To achieve this, Shake Shack reviewed everything from ingredient sourcing and supplier partnerships to operational procedures to ensure compliance while maintaining the quality and hospitality it is known for globally.
Steakhouse Flavours Take Centre Stage
&nbsp;<img src="https://r2.myc.my/b5c25b9bc592f5b1b9545d140fe7c66724d679b78389ec1a93bb75a2ffc48e8f" />
To commemorate the occasion, Shake Shack has unveiled a brand-new Steakhouse Menu that brings the rich flavours of a traditional steakhouse into its signature fast-casual style.
Leading the collection is the Steakhouse Burger (RM32), featuring a juicy Angus beef patty topped with white cheddar cheese, saut&eacute;ed portobello mushrooms, crispy fried onions and a bold horseradish peppercorn mayo that adds a distinctive kick.
For those looking for something extra indulgent, the Steakhouse Fries (RM19) take the brand&rsquo;s crinkle-cut fries to another level, loaded with applewood-smoked streaky beef, scallions and the same creamy horseradish peppercorn sauce. The generous serving makes it ideal for sharing or even as a meal on its own.
Together, the two dishes offer a richer and more decadent interpretation of Shake Shack&rsquo;s familiar comfort food.
A Tiramisu-Inspired Shake For Dessert Lovers
<img style="display: block; margin-left: auto; margin-right: auto;" src="https://r2.myc.my/651dcf9134ce521751ad89867398b898cad90cdf6563122727455b6e00e8ef07" />
No meal is complete without dessert, and Shake Shack is introducing an all-new Tiramisu Shake (RM30) to round off the experience.
Inspired by the classic Italian dessert, the shake combines mascarpone cream cheese, coffee and vanilla frozen custard before being finished with ladyfinger biscuit crumbles and a dusting of cocoa powder.
The result is a creamy, balanced drink that delivers coffee notes without being overpowering, making it enjoyable even for those who are not typically coffee enthusiasts.
Exclusive bATIKTEKTURA Collaboration Brings A Malaysian Twist
&nbsp;<img src="https://r2.myc.my/bd9e8370fc70d6cd706a4e66e86f26105c647b4910149c14deca49bffff44015" />
Alongside the food, Shake Shack is also launching its first-ever collaboration with local creative label bATIKTEKTURA.
The limited-edition merchandise collection combines traditional Malaysian influences with contemporary fashion, drawing inspiration from batik lattice motifs, Moorish architecture and the national flower, the Bunga Raya.
The designs reinterpret Shake Shack&rsquo;s iconic burger imagery into wearable pieces, including a modern men&rsquo;s shirt and scarf that celebrate local heritage in a fresh and artistic way.
It reflects the brand&rsquo;s continued effort to localise its identity while embracing Malaysian culture beyond just its menu.
Available Nationwide From 12 June
The Steakhouse Burger, Steakhouse Fries, Tiramisu Shake and Shake Shack x bATIKTEKTURA collection will all be available from 12 June 2026 at Shake Shack&rsquo;s four Malaysian outlets in The Exchange TRX, Sunway Pyramid, KLIA Terminal 2 and Pavilion Kuala Lumpur, while stocks last.
With its newly acquired Halal certification and a menu inspired by both international flavours and local creativity, Shake Shack Malaysia is looking to offer customers a fresh dining experience that blends indulgence, accessibility and cultural appreciation into one visit.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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The fan-favourite burger chain is kicking off a new era with fresh flavours and local flair.

f57e04f585cc56c34d94fe5f93fae09e54a4c02d3a2ee1eea74941be3a98e5e1

Shake Shack Malaysia Celebrates Halal Certification With New Steakhouse Menu, Tiramisu Shake & Exclusive Batik Collection

For many Malaysians, Inside Scoop has become synonymous with creative collaborations that celebrate local flavours. From partnering with beloved homegrown brands to reimagining nostalgic favourites as ice cream, the local dessert chain has built a reputation for putting a unique twist on familiar tastes.
This Father&rsquo;s Day, the brand is doing it once again&mdash;this time by joining forces with Oriental Kopi to bring one of Malaysia&rsquo;s most iconic beverages into dessert form.
A Nostalgic Collaboration Inspired by Kopitiam Culture
<img src="https://r2.myc.my/a08f351a03e6c36132566551b9203c06213be7820f1fb643d8a2a5cd8c798d30" />
In its latest limited-edition collaboration, Inside Scoop has teamed up with Oriental Kopi to transform the caf&eacute;&rsquo;s signature Classic White Coffee into a collection of desserts inspired by traditional kopitiam experiences.
Drawing on the comforting ritual of enjoying a cup of coffee with family, the collaboration introduces three exclusive creations: White Coffee Ice Cream, Kopi Tiramisu and Kopitiam Coffee Cake.
The collection pays tribute to the familiar flavours many Malaysians grew up with, blending nostalgia with modern dessert-making while celebrating the timeless appeal of a simple cup of kopi.
White Coffee, Reimagined
<img style="display: block; margin-left: auto; margin-right: auto;" src="https://r2.myc.my/3eaf614f203dcab5c2cf66ed70e3ba479da65b89b59bff928aa17210e671ff51" />
Leading the collection is the White Coffee Ice Cream, which captures the rich and creamy notes of Oriental Kopi&rsquo;s signature brew in frozen form.
For coffee lovers who appreciate the distinctive taste of Malaysian-style white coffee, the dessert offers a straightforward yet indulgent way to enjoy the familiar flavour in an entirely new format.
Meanwhile, the Kopi Tiramisu elevates the experience even further by layering coffee-infused elements into a chilled dessert that feels both comforting and luxurious.
To complete the nostalgic presentation, the tiramisu is served in a specially designed Inside Scoop kopitiam cup inspired by the iconic ceramic cups commonly found in traditional coffee shops, recreating the atmosphere of a classic morning at a neighbourhood kopitiam.
A Cake Made for Family Gatherings
<img src="https://r2.myc.my/438de9c98a4a1dcc48e906e7d4ba3f379ef04121fb93ca5b556e5a413566f266" />
For those planning to celebrate Father&rsquo;s Day at home, the Kopitiam Coffee Cake serves as the centrepiece of the collection.
Designed with soft ombre layers infused with white coffee flavours, the cake is intended to be shared among family members, bringing everyone together over dessert much like a cup of kopi brings people together around the table.
The combination of delicate sponge and aromatic coffee flavours creates a dessert that feels both familiar and celebratory, making it an ideal addition to any Father&rsquo;s Day gathering.
More Than Just Dessert
More than simply introducing new flavours, the collaboration is designed to recreate the nostalgic experience of gathering with loved ones over a cup of kopi. By transforming familiar kopitiam staples into ice cream and cake, Inside Scoop and Oriental Kopi offer a modern twist on a timeless Malaysian tradition, while the Kopi Tiramisu&rsquo;s classic ceramic-inspired cup adds an extra touch of heritage and charm.
Available for a Limited Time
The special Father&rsquo;s Day collection is now available for a <a href="https://insidescoop.com.my/products/kopitiam-coffee-cake">limited time</a> at Inside Scoop outlets nationwide.
Whether you are treating your dad to his favourite white coffee in a different form or simply looking for an excuse to indulge in something uniquely Malaysian, the collaboration offers a fresh take on familiar flavours while celebrating the traditions that bring families together.
For fans of both brands, it is also another example of how local favourites can be reinvented without losing the nostalgic essence that made them so beloved in the first place.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Your dad’s favourite kopitiam order has just been transformed into a sweet treat.

c48722684a6c7516e3cef4c60993800079935a4225c52182a7cb0308a23a7cda

Inside Scoop Teams Up With Oriental Kopi To Turn Classic White Coffee Into Ice Cream and Cake For Father’s Day

For anyone who has ever dreamed of becoming a chef, MasterChef is often seen as the ultimate proving ground, where home cooks are pushed to their limits under intense pressure and tight deadlines. What many viewers may not realise is that among the competitors in MasterChef: Global Gauntlet Season 16, there is a Malaysian representative proudly showcasing local flavours on an international stage.
That contestant is Jaime Tan, better known online as &ldquo;iGumdrop&rdquo;, a popular streamer and content creator who has built a following through gaming and lifestyle content. While she was born and raised in Queens, New York, Jaime has consistently embraced her Malaysian heritage throughout the competition, particularly through her cooking, which often draws inspiration from her father&rsquo;s home cooking.
Representing Team Asia-Pacific, she has become one of the standout contestants of the season, not only for her technical skill under pressure but also for the emotional storytelling behind her dishes.
Who is Jaime &ldquo;iGumdrop&rdquo; Tan?
<img src="https://r2.myc.my/feded2d1ceb78f5eea4c2bd001021e53ecb29318990ed58987551dd324f9d484" />
Jaime Tan, widely known by her online handle &ldquo;iGumdrop&rdquo;, is a content creator and live streamer with a strong presence across social media platforms. Outside of streaming, she has built a growing profile in the food and lifestyle space, where she shares personal stories and cultural connections through cooking.
Although she grew up in the United States, Jaime has openly spoken about her Malaysian roots, especially the influence of her father on her upbringing and culinary journey. This connection has become a defining part of her identity on MasterChef, where she frequently draws inspiration from Malaysian home-cooked dishes.
<blockquote class="instagram-media" style="background: #FFF; border: 0; border-radius: 3px; box-shadow: 0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width: 540px; min-width: 326px; padding: 0; width: calc(100% - 2px);" data-instgrm-captioned="" data-instgrm-permalink="https://www.instagram.com/reel/DXfzUOHE0kG/?utm_source=ig_embed&amp;utm_campaign=loading" data-instgrm-version="14">
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Her introduction to MasterChef: Global Gauntlet was also a strong one, as she secured her place in the competition with a wagyu beef satay served with peanut sauce and coconut rice &mdash; immediately signalling her ability to blend technique with cultural storytelling.
The &ldquo;World Cup Cookoff&rdquo; Challenge
One of the most intense moments of the competition came during the &ldquo;World Cup Cookoff&rdquo; challenge, where contestants were tasked with creating the ultimate food spread for a football watch party. Each contestant was given just 60 minutes to prepare a complete dish.
<blockquote class="tiktok-embed" style="max-width: 605px; min-width: 325px;" cite="https://www.tiktok.com/@foxtv/video/7647957152018992397" data-video-id="7647957152018992397">
<section><a title="@foxtv" href="https://www.tiktok.com/@foxtv?refer=embed" target="_blank" rel="noopener">@foxtv</a> creating a perfect dish in a fraction of the normal time is TALENT 🙂&zwj;↕️ <a title="masterchef" href="https://www.tiktok.com/tag/masterchef?refer=embed" target="_blank" rel="noopener">#masterchef</a> <a title="roticanai" href="https://www.tiktok.com/tag/roticanai?refer=embed" target="_blank" rel="noopener">#roticanai</a> <a title="cookingshow" href="https://www.tiktok.com/tag/cookingshow?refer=embed" target="_blank" rel="noopener">#cookingshow</a> <a title="♬ original sound - FOXTV" href="https://www.tiktok.com/music/original-sound-FOXTV-7647957325474450190?refer=embed" target="_blank" rel="noopener">♬ original sound - FOXTV</a></section>
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Jaime chose to take on one of the most ambitious challenges possible: a Malaysian-inspired spread featuring roti canai, coconut curry, coconut rice, and a pickled cucumber and pineapple salad.
The decision immediately raised the stakes, as roti canai is traditionally a time-intensive dish that requires hours of dough preparation and resting. Even Jaime admitted during the episode that it was a risky move.
She described roti canai as &ldquo;a flaky flatbread commonly eaten in Malaysia&rdquo;, acknowledging that recreating it in under an hour would require speed, precision, and improvisation.
Alongside the roti canai, her coconut curry carried personal meaning. She revealed that it was inspired by her father, who used to cook similar dishes for her before leaving for work.
&ldquo;My dad used to make it for me before he would leave for work. So I feel a lot of pressure to do a good job today,&rdquo; she said during the episode.
Pressure in the Kitchen and a Risk That Paid Off
&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;<img src="https://r2.myc.my/4bc957c4ff69464c9af958dec3b096db3a888fccdb8ddf46e611e295e781b2f5" /> &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;
As the clock ticked down, Jaime struggled with the pressure of completing multiple complex elements within the time limit. She admitted she was nervous, knowing that the dish she chose normally takes several hours to execute properly.
However, despite the challenge, she managed to pull everything together in time &mdash; a feat that immediately caught the attention of the judges.
When the dishes were presented, Jaime&rsquo;s creation stood out as the strongest entry from the Asia-Pacific region, earning her top placement within the group and advancing her to the final judging round against the best dishes from Europe, Africa, and the Americas.
It was here that her dish truly shone.
Praise from Gordon Ramsay and the Judges
&nbsp;<img src="https://r2.myc.my/5567cf657b87a1e95081b3e220bf0274e3f4500b92d4dff950cf82fa4bf1a9d9" />
The judging panel, which included Gordon Ramsay, Tiffany Derry, and Joe Bastianich, was highly impressed by the complexity and balance of Jaime&rsquo;s dish.
Ramsay praised the depth of flavour in the curry, noting its balance of warmth, acidity, and aroma.
&ldquo;Wow. Curry, delicious. It&rsquo;s fragrant, it&rsquo;s warm, it&rsquo;s sour. It&rsquo;s everything you want. It feels like you&rsquo;ve been making it for the last six hours. Well done,&rdquo; he said.
Tiffany Derry highlighted the freshness of the accompanying elements, particularly the pineapple and mint in the salad, which complemented the richness of the curry and roti canai.
&ldquo;The key for me here is the pineapple. You get the bite of mint with the pineapple and curry &mdash; it all comes together beautifully. Very nice,&rdquo; she added.
Joe Bastianich also described the dish as perfectly suited for the challenge theme, calling it ideal &ldquo;watch party food&rdquo;.
A Winning Moment for Malaysia on the Global Stage
Jaime&rsquo;s dish ultimately triumphed over winning entries from all other regions, earning her the overall challenge victory and an immunity advantage for future rounds.
Her win was widely shared on social media, particularly on FOX&rsquo;s official MasterChef platforms, where viewers praised both her execution and the representation of Malaysian cuisine on an international stage.
However, one detail sparked light-hearted discussion online: her pronunciation of &ldquo;roti canai&rdquo; as &ldquo;roti kanai&rdquo;. While some Malaysians jokingly pointed it out, others defended her, noting that her pronunciation likely reflects her upbringing outside Malaysia and does not diminish her achievement.
Despite the debate, the overwhelming response remained positive, with many expressing pride at seeing Malaysian flavours like roti canai and coconut curry showcased on a global platform.
Here&rsquo;s some of the comments from netizens:
<img src="https://r2.myc.my/6f7f61813884ed118ea8861fe5d7c76fa3df392c9b5b895fe6b765becf3223f6" />
A Personal Tribute Behind the Dish
&nbsp;<img src="https://r2.myc.my/4de952e0ca5927e5bb3b43743db7d02ffe38d25018f9648e8ae030e694f50984" />
Beyond the competition, Jaime has shared that the dish carried deep personal meaning. In post-episode reflections, she described the experience as emotional, linking it to her father&rsquo;s sacrifices and their shared memories around food.
She also noted that cooking the dish reminded her that perfection was not the goal &mdash; rather, it was about reconnecting with her roots and honouring her family&rsquo;s story through food.
For Jaime, the win was not just about the competition, but about bringing a piece of her heritage to the world stage.
Addressing the &ldquo;Roti Canai&rdquo; Moment
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After a clip of her pronouncing roti canai as &ldquo;roti kanai&rdquo; went viral among Malaysians, Jaime later posted a video on her social media platforms addressing the reactions. In the video, she apologised to those who felt she had misrepresented the beloved dish, while explaining that she was born and raised in the United States despite maintaining a strong connection to her Malaysian heritage and taking pride in representing the country on an international stage.
Regardless of how the competition unfolds, Jaime has already given Malaysians plenty to be proud of by showcasing local flavours and culture to a global audience. Whether she ultimately wins or not, we&rsquo;ll be cheering her on throughout the rest of MasterChef: Global Gauntlet as she continues to fly the Malaysian flag high on one of the world's biggest culinary stages.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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“Roti Kanai” or not, she’s putting Malaysia on the global culinary map!

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Malaysian Streamer Jaime “iGumdrop” Tan Wins MasterChef Global Gauntlet Challenge With “Roti Kanai” Inspired Dish

Pizza lovers in Malaysia now have another major name to add to their list, as American pizza giant Little Caesars has officially opened its first outlet in the country.
The world&rsquo;s third-largest pizza chain officially launched its Malaysian debut on 24 May at Damansara Utama, Petaling Jaya, marking the brand&rsquo;s long-awaited entry into the local fast-food scene.
Located at 39G, Jalan SS21/37 in Damansara Utama, the outlet immediately drew large crowds during its opening weekend, with pizzas reportedly selling out due to overwhelming demand from curious Malaysians eager to finally try the chain made famous through American television shows, films and social media.
A Brand Malaysians Already Recognise
<img src="https://r2.myc.my/4279062cf8d99a1ba1aef6f4052dbb263dcd0b82acac866b5b980983f858ef87" />
Even before opening in Malaysia, Little Caesars had already built a certain level of familiarity among locals thanks to its strong pop culture presence overseas.
For years, many Malaysians had only seen the brand&rsquo;s famous orange branding, HOT-N-READY pizzas and Crazy Bread in American sitcoms, YouTube videos and TikTok food reviews. Now, customers can finally experience the brand for themselves without having to travel abroad.
Founded in Detroit in 1959 by Mike and Marian Ilitch, Little Caesars started as a single family-owned pizza restaurant before growing into one of the world&rsquo;s largest pizza chains. Today, the company operates across all 50 US states as well as 31 countries and territories worldwide, making it the world&rsquo;s largest family-owned pizza company.
HOT-N-READY Pizzas Finally Arrive In Malaysia
<img src="https://r2.myc.my/dab17022b478bdf10daca12c3a09de02b5c6311a36533a32b309bb642af724ab" />
The Malaysian outlet introduces several of Little Caesars&rsquo; most recognisable menu items, including its iconic HOT-N-READY Classic Pepperoni Pizza and Crazy Puffs Pepperoni.
Globally, the brand is known for its affordable pricing, quick grab-and-go concept and signature items such as Crazy Bread, which helped build its reputation as a convenient and budget-friendly pizza chain.
At the same time, the Malaysian menu also includes flavours tailored to local tastes. Among the options introduced are Chicken Hawaiian, 3 Cheese Edge to Edge and Classic Veggie Pizza, offering a balance between international favourites and flavours more familiar to local diners.
The company said the aim is to combine fresh ingredients, convenience and affordability while adapting to Malaysia&rsquo;s vibrant food culture.
Expansion Plans Already Underway
<img src="https://r2.myc.my/009cebbf883a3e89d1d996306eda0ceecf70f47ab122254e3d98174695938853" />
Malaysia&rsquo;s first outlet appears to be only the beginning of Little Caesars&rsquo; local expansion plans.
The company has already confirmed that additional outlets are expected to open in the coming weeks, with another branch scheduled to launch in Bandar Puteri Puchong in July 2026 alongside a larger grand opening celebration.
The expansion is being led by franchisees Dato&rsquo; Vincent Choo and Datin Cynthia Cheong, who already operate several quick-service restaurant brands in Malaysia. According to the franchise partners, they believe there is strong demand locally for affordable yet high-quality pizza offerings.
Little Caesars&rsquo; global retail president and CEO, Paula Vissing, also described Malaysia as an exciting market due to its strong food culture and communal dining habits.
Entering Malaysia&rsquo;s Competitive &ldquo;Pizza Wars&rdquo;
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Little Caesars is entering a Malaysian market that is already highly competitive, especially within the pizza category.
Long-established names such as Domino&rsquo;s and Pizza Hut continue to dominate the market, while brands like Papa John&rsquo;s still maintain a loyal fanbase among Malaysian consumers.
However, Little Caesars appears to be positioning itself differently by leaning heavily into affordability, speed and American nostalgia &mdash; particularly through its HOT-N-READY concept, which focuses on fast pick-up meals without long waiting times.
The chain is also betting on strong brand recognition among younger consumers who have grown familiar with the company online long before its arrival in Malaysia.
A Fresh Push Into Southeast Asia
Interestingly, Malaysia&rsquo;s launch also signals a renewed Southeast Asian expansion effort for Little Caesars.
The company previously entered Singapore in 2019 before eventually exiting the market in 2024 after closing its final outlet. It had also re-entered the Philippines at one point, though operations there reportedly slowed during the Covid-19 pandemic.
Despite those setbacks, the company appears optimistic about Malaysia&rsquo;s potential as a long-term growth market.
With its first outlet already attracting heavy crowds and social media attention, Little Caesars&rsquo; arrival may have added a new player into Malaysia&rsquo;s already competitive fast-food landscape &mdash; and pizza lovers now have one more option to debate over during late-night supper plans.
Here&rsquo;s Where The First Outlet Is Located
<img src="https://r2.myc.my/59b8394767d63a1cf60ae5fcb0a27d35e8a3084cfb275bef5c836c9852b786dd" />
Little Caesars Damansara Utama
Opening Hours: Daily, 10:30am &ndash; 11:30pm
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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The famous HOT-N-READY pizzas have finally arrived in Malaysia and Malaysians are already queuing up for a slice!

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Little Caesars Officially Lands In Malaysia With First Outlet In Petaling Jaya

Starbucks Malaysia has officially unveiled the Kopi Creator Kolektif (KCK) Class of 2026, introducing 10 promising local creatives selected to take part in a creator development programme aimed at nurturing the next generation of Malaysian musicians and filmmakers.
Announced in conjunction with World Creativity and Innovation Day, the initiative features five musicians and five filmmakers chosen through an open call earlier this year. The selected finalists will now undergo a series of industry-led mentorship sessions, workshops, and masterclasses before presenting their original works during a live showcase on 16 May 2026 at Starbucks Reserve&reg; IOI Mall Damansara.
The programme reflects Starbucks Malaysia&rsquo;s continued efforts to support homegrown creativity while providing emerging artists with opportunities to gain exposure, refine their craft, and connect with industry professionals.
More Than Just A Coffeehouse
<img src="https://r2.myc.my/b2f506f66c0acd3b2c6afe308b6183fd111c0cbf8ef462227da9516fe5f8c713" />
Kopi Creator Kolektif was created as a platform to support young Malaysian talent by bringing together aspiring creatives, mentors, and creative communities under one initiative.
The programme is rooted in Starbucks&rsquo; long-standing &ldquo;Third Place&rdquo; philosophy, which positions its coffeehouses as welcoming spaces beyond home and work where people can gather, exchange ideas, and build meaningful connections.
According to Starbucks Malaysia, caf&eacute;s today have evolved into more than just places for food and drinks. The company cited a 2024 local study involving 230 university students, which found that caf&eacute;s are often used as spaces for discussions, assignments, social gatherings, and creative collaboration, with many respondents describing them as a &ldquo;second home&rdquo;.
Zakiah Hanim Md Zaki, Director of Marketing &amp; Loyalty at Berjaya Starbucks Coffee Company Sdn Bhd, said the company sees its coffeehouses as spaces where creativity and community can thrive together.
She shared that it was inspiring to witness Malaysian creative talents coming together through the programme, adding that Starbucks was proud to provide a platform where local stories and artistic expression could be discovered and celebrated.
Mentorship From Industry Players
&nbsp;<img src="https://r2.myc.my/8df8a862050dd5e49af1ea11e36ba95d69d731f8ba4111d7c767152eb4fec2cd" />
Following the selection process, finalists will now take part in tailored development tracks designed to strengthen both their artistic identity and technical skills.
For the music cohort, the programme will be led by Breaking Music, with sessions focusing on personal branding, original songwriting, and performance readiness. Finalists will also gain access to professional studio facilities and industry-grade equipment to help refine their material ahead of the showcase.
Meanwhile, the film cohort will be mentored by Weekend Boys Studio together with Multimedia University&rsquo;s Faculty of Cinematic Arts. Their sessions will centre on storytelling, concept development, and production techniques from idea creation through to screen execution.
Director and film mentor Adam Zainal described initiatives like KCK as important platforms for emerging creatives, noting that a strong creative culture depends on giving new voices room to experiment, grow, and share their perspectives with wider audiences.
Music mentor and Breaking Music co-founder Isaac Ravi also praised the initiative, saying opportunities like these can significantly impact emerging artists and help open doors within the industry.
He added that the Class of 2026 already showed strong promise and expressed excitement to see how the finalists would develop throughout the programme.
Live Showcase Happening This May
&nbsp;<img src="https://r2.myc.my/e4ff350872f644864518e10eaff7a1ec69cc9bb783cba23a5c34def08a533aa3" />
The programme will culminate in the KCK Showcase on 16 May 2026 at Starbucks Reserve&reg; IOI Mall Damansara, where finalists will present the projects they have spent weeks developing.
Music finalists are expected to perform at least one original song each, while filmmakers will premiere teaser presentations of their proposed film concepts.
The showcase will also serve as a platform for Malaysians to discover new local talent and support rising creatives within the country&rsquo;s growing arts scene.
At the end of the event, one winner from each category will receive prizes valued at RM10,000. The winning musician will earn the opportunity to record a four-track EP, while the winning filmmaker will receive funding and support for the production of an original short film.
Expanding Beyond Music
Kopi Creator Kolektif first debuted in late 2025 through intimate live music sessions held at Starbucks coffeehouses, featuring local acts such as Amanda Imani, An Honest Mistake, and RESORT.
With the inclusion of filmmakers in this year&rsquo;s edition, the platform is now expanding beyond music in an effort to further strengthen Malaysia&rsquo;s creative ecosystem and create more opportunities for young talents to showcase their work.
Through the initiative, Starbucks Malaysia hopes to continue building spaces where Malaysians can pursue their passions, connect with their communities, and turn creative ideas into meaningful opportunities &mdash; whether through music, film, or simply over a cup of coffee.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Catch a live showcase this May which features 10 up-coming local creatives!